Couples Cooking Classes NYC

May 26th

11am–1pm EDT

$152.38

Sun, May 5th, 11am–1pm EDT (2 hours) Other dates (2)

$152.38

+1524 pts

BBQ & Grill Primer

Abigail's Kitchen @ 193 Henry St, New York, NY

Gear up for a sizzling summer ahead with our comprehensive primer on BBQ and grilling techniques. Dive into the culinary world as we master the art of Chipotle Grilled Shrimp, Easy BBQ Pork Chops, and Grilled Sea Bass with Ramp Pesto, accompanied by classic sides like Coleslaw and New Potato Salad, topped off with a sweet treat of Strawberry Shortcake.

All levels 21 and older

May 25th

12–3pm EDT

Sat, May 25th, 12–3pm EDT (3 hours)

$150

+1500 pts

A Taste of Provence: Classic Dishes from the South

Miette @ 132 Mulberry St, New York, NY

Indulge in the flavors of the South of France with a hands-on cooking class at Miette. Learn the secrets of Provençal cuisine as you create classic dishes like roasted salmon with olive tapenade and traditional vegetable ratatouille. Experience the vibrant tastes of Provence in every bite.

All levels 13 and older

Jun 15th

12–3pm EDT

$135

Sat, Jun 15th, 12–3pm EDT (3 hours)

$135

+1350 pts

Explore Cooking & Baking Private Group Events

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Explore private group events and team building activities ranging from cooking to art, escape rooms, trivia, and more

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Authentic Pasta Workshop: Handmade Gnocchi

CocuSocial Cooking Classes @ 140 W 24th St, New York, NY

Learn the art of creating pillowy potato dumplings from scratch in the Authentic Pasta Workshop at CocuSocial Cooking Classes. Master the recipe for gnocchi alla salvia under the guidance of an Italian Chef Instructor and discover the secrets to choosing the best potatoes for the perfect gnocchi. No experience is required, just a love for authentic Italian cuisine.

All levels 21 and older

Jun 15th

1:30–3:30pm EDT

Jun 19th

6:30–8:30pm EDT

Sat, Jun 15th, 1:30–3:30pm EDT (2 hours) Other dates (1)

$64

+640 pts

French Bistro Supper: Summer Edition

Home Cooking New York @ 158 Grand St, New York, NY

The foods of Provence, in Southern France, offer so many vibrant flavors to enjoy during the hot summer season. Join us as we explore the ingredients and techniques that make this style of French cooking so appealing in July. Pissaladière (fresh pizza with herbs, anchovies, caramelized onions, and olives) Roasted Duck Breast with Port-Thyme Jus Zucchini and Roasted Tomato Tian with Garlicky Breadcrumbs Fresh Cherry Clafoutis (baked puffy custard...

All levels 16 and older

Jul 26th

6–8:30pm EDT

$110

Fri, Jul 26th, 6–8:30pm EDT (2 hours & 30 minutes)

$110

+1100 pts

Fresh Handmade Pasta: Fettuccine Alfredo

CocuSocial Cooking Classes @ 140 W 24th St, New York, NY

Discover the joy of crafting fresh, homemade pasta alongside expert chefs in a hands-on culinary experience. Delight in the process of kneading and rolling out silky Fettuccine noodles, while mastering the art of creating a velvety Alfredo sauce from scratch. Join us for an unforgettable journey into the heart of Italian cuisine.

All levels 21 and older

May 8th

6:30–8:30pm EDT

7 Seats Left

May 24th

6:30–8:30pm EDT

Wed, May 8th, 6:30–8:30pm EDT (2 hours) Other dates (1)

$64

+640 pts

Big Bold Red Wines: Wine Tasting

Wine Tastings at WineCopilot @ 109 MacDougal Street #2, New York, NY

Experience the world of exceptional red wines from Bordeaux, Tuscany, and California. Immerse yourself in the rich and robust flavors of 5 rare, big, bold red wines paired with fine cheeses and cured meats. Join us for a fun and educational evening, filled with pleasant surprises and the opportunity to make new friends.

Beginner 21 and older

May 10th

7–8:30pm EDT

$149

6 Seats Left

May 24th

7–8:30pm EDT

$149

6 Seats Left

Jun 14th

7–8:30pm EDT

$149

6 Seats Left

Fri, May 10th, 7–8:30pm EDT (90 minutes) Other dates (2)

$149

+1490 pts

Summer Fruit and Berry Hand Pies, Turnovers, and Tartlets with Nick Malgieri

NY Cake Academy @ 118 W 22nd St, New York, NY

Embark on a journey reminiscent of cherished family traditions with a delightful selection of summer fruit and berry pastries. From the classic allure of berry hand pies to the whimsical charm of apricot pinwheels, explore a medley of nostalgic treats expertly crafted to perfection. Indulge in the sweet symphony of cherry crumble tarts and the creamy richness of blueberry cheesecake tarts, each offering an array of tantalizing fillings to satisfy every palate.

All levels 12 and older

Jul 13th

12–4pm EDT

Sat, Jul 13th, 12–4pm EDT (4 hours)

$199.99

+2000 pts

Best and Easiest Breads with Nick Malgieri

NY Cake Academy @ 118 W 22nd St, New York, NY

Baking bread is a primal experience: mixing the simple ingredients of flour, water, yeast, and salt provides countess variations of flavor, texture, and appearance. Vary the primal ingredients with different flours, liquids, and flavors again produces another wide range of distinctive breads. Menu Challah, the Jewish Sabbath bread in braided and round shapes Whole what raisin walnut bread as a boule/whole wheat pullman bread Rosemary...

All levels 12 and older

Jul 20th

12–4pm EDT

Sat, Jul 20th, 12–4pm EDT (4 hours)

$199.99

+2000 pts

Spanish Wine & Cheese Pairing

Murray's Cheese @ 254 Bleecker St, New York, NY

Embark on a delicious journey through Spain's rich culinary history, exploring the perfect pairing of Spanish wines and Murray's favorite Spanish cheeses. Discover the diverse flavors and traditions that make this pairing an exquisite experience. Join us for a guided tasting led by our expert and indulge in the finest tastes and aromas Spain has to offer.

All levels 21 and older

May 18th

5:30–7pm EDT

$108.05

2 Seats Left

Sat, May 18th, 5:30–7pm EDT (90 minutes)

$108.05

+1081 pts

Tapas to Tempt

Abigail's Kitchen @ 193 Henry St, New York, NY

Discover the vibrant flavors of Spain with an array of mouthwatering small plates. From Garlic Shrimp to Croquetas de Jamon, indulge in a delicious evening of traditional tapas that can easily be recreated for quick weeknight dinners. Immerse yourself in the culinary delights of Spain at Abigail's Kitchen.

All levels 21 and older

May 21st

7–10pm EDT

Jun 2nd

1–4pm EDT

Tue, May 21st, 7–10pm EDT (3 hours) Other dates (1)

$150

+1500 pts

Tacos y Tequila

Abigail's Kitchen @ 193 Henry St, New York, NY

Join us for a delectable Mexican culinary adventure, where you'll learn to make homemade tortillas, flavorful salsas, and mouthwatering fillings like cactus, shrimp, chicken, and pork. And what's a fiesta without margaritas? Get ready to indulge in the vibrant flavors of Mexico at Abigail's Kitchen!

All levels 21 and older

May 5th

7–10pm EDT

Sun, May 5th, 7–10pm EDT (3 hours)

$150

+1500 pts

Piping and Spatula Techniques

SugarRoom @ 44-21 Queens Blvd, New York, NY

Master the art of cake decorating with the expert techniques taught at SugarRoom. Learn the correct use of pastry bags, create beautiful borders, and apply icing using different spatula techniques. Join us for a hands-on class that will take your cake-decorating skills to the next level.

All levels 16 and older

Apr 28th

10am–2pm EDT

May 4th

10am–2pm EDT

May 9th

10am–2pm EDT

May 13th

10am–2pm EDT

Sun, Apr 28th, 10am–2pm EDT (4 hours) Other dates (3)

$175

+1750 pts

Pizzeria Camp (Ages 4-10)

Taste Buds Kitchen @ 109 W 27th St, New York, NY

Discover the perfect recipe for gaining kitchen confidence, learning essential cooking skills, and making new friends at a culinary camp that will be the highlight of your week. Embrace your inner chef and join our friendly culinary crew for a fun-filled experience filled with kitchen games, challenges, and take-home samples of our delicious made-from-scratch recipes.

All levels 4 - 10 years old

Apr 29th

9am–12pm EDT

$115

16 Seats Left

Mon, Apr 29th, 9am–12pm EDT (3 hours)

$115

+1150 pts

Cheese 101: A Taste of Our Caves

Murray's Cheese @ 254 Bleecker St, New York, NY

Embark on a savory exploration of the world of cheese with an expert guide. Indulge in a curated tasting journey, uncovering the secrets behind six distinct cheese families. Immerse yourself in discussions of flavor nuances and production techniques, elevating your cheese appreciation to new heights.

All levels 21 and older

May 9th

6:30–8pm EDT

$81.80

2 Seats Left

Jun 27th

6:30–8pm EDT

$81.80

2 Seats Left

Thu, May 9th, 6:30–8pm EDT (90 minutes) Other dates (1)

$81.80

+818 pts

Baking for Rosh Hashanah with Nick Malgieri

NY Cake Academy @ 118 W 22nd St, New York, NY

Celebrate Rosh Hashanah in style with renowned pastry chef Nick Malgieri as he shares his secrets to baking traditional treats for a sweet start to the new year. From golden round challah to indulgent honey cakes, and moist apple delights, elevate your holiday table with delicious creations that embody the spirit of the season.

All levels 12 and older

Sep 15th

12–4pm EDT

Sun, Sep 15th, 12–4pm EDT (4 hours)

$199.99

+2000 pts

Blackout Cake with Nick Malgieri

NY Cake Academy @ 118 W 22nd St, New York, NY

Discover the timeless allure of a culinary masterpiece, the Blackout Cake, renowned for its legendary status in the realm of desserts. Originating from the famed Ebinger’s bakery of Brooklyn lore, this indulgent creation boasts devil’s-food layers enveloped in velvety chocolate pastry cream and finished with a luscious ganache coating. Unveil the secrets behind crafting this iconic confection and elevate your baking prowess to new heights.

All levels 12 and older

Sep 19th

5–8pm EDT

Thu, Sep 19th, 5–8pm EDT (3 hours)

$199.99

+2000 pts

Bartender's Garden: Cocktails from the Greenmarket

Astor Center @ 23 E 4th St, New York, NY

Make the most of your farmers market finds by adding them to your drinks. You’ll master cocktail-making with the freshest seasonal ingredients in this hands-on workshop. Classes are 2 hours long, including a Q&A session with Astor Center Instructor, Jenn Smith. What you can expect: 1 Seasonal welcome cocktail 3 Hands-on cocktail making opportunities A chance to invent your own greenmarket cocktail Access to a wide range of bar ingredients...

All levels 21 and older

Apr 29th

6:30–8:30pm EDT

$89

Mon, Apr 29th, 6:30–8:30pm EDT (2 hours)

$89

+890 pts

Shaken & Stirred: A Cocktail Class

Abigail's Kitchen @ 193 Henry St, New York, NY

Discover the art of mixology with a culinary twist in this engaging cocktail class. Explore the fundamentals of stirring, shaking, and muddling while delving into the history, tools, and techniques behind crafting three seasonal drinks. Elevate your cocktail game as you learn to balance flavors and uncover the dynamic interplay of ingredients.

All levels 21 and older

May 9th

7–10pm EDT

Thu, May 9th, 7–10pm EDT (3 hours)

$150

+1500 pts

Do Ahead Summer Sauces

Abigail's Kitchen @ 193 Henry St, New York, NY

Join us at Abigail's Kitchen for a summer cooking class where you'll learn how to create delicious and versatile sauces that can be prepared in advance, giving you more time to enjoy the season's activities. From tangy chimichurri to exotic Thai satay sauce, you'll be able to elevate your dishes with these flavorful additions.

All levels 21 and older

May 16th

7–10pm EDT

Jun 30th

1–4pm EDT

Jul 14th

1–4pm EDT