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Kids Cooking Workshop - Eggstraordinary Adventure is unfortunately unavailable

Thankfully we have 36 other Kids Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.

Family Cooking Class: Pizza Party (Shared Table for 2 Guests)

Taste Buds Kitchen @ 109 W 27th St, New York, NY

Join us in the kitchen for a memorable cooking experience with your family and friends! Learn new skills, taste delicious creations, and have fun as you cook together. Don't miss out on this culinary adventure!

(2200) All levels 6 and older
$170
Attend
+1700 pts
Gift it!

Parisian Cafe (Family Cooking Ages 9+ / Vegetarian)

Taste Buds Kitchen @ 109 W 27th St, New York, NY

Embark on a culinary journey to the heart of France as you and your family learn to craft delectable vegetarian dishes inspired by the charming Parisian cafe culture.

(2200) All levels 9 and older
$170
Attend
+1700 pts
Gift it!

Kids Cooking Camp: Donut Camp (Ages 4-8 / Vegetarian)

Taste Buds Kitchen @ 109 W 27th St, New York, NY

Discover a delicious journey for young chefs aged 4-8, where they'll explore the joys of cooking through hands-on experiences and creative recipes. Our friendly chef instructors guide kids through exciting techniques and flavors, fostering essential culinary skills while having a blast with kitchen games and challenges. With nut-free and allergy-friendly options, it's a perfect recipe for culinary fun and learning!

(2200) All levels 4 - 8 years old
$115
Attend
+1150 pts
Gift it!

Kids Cooking Camp: Donut Camp (Ages 9-13 / Vegetarian)

Taste Buds Kitchen @ 109 W 27th St, New York, NY

Discover a delicious journey for young chefs aged 9-13, where they'll explore the joys of cooking through hands-on experiences and creative recipes. Our friendly chef instructors guide kids through exciting techniques and flavors, fostering essential culinary skills while having a blast with kitchen games and challenges. With nut-free and allergy-friendly options, it's a perfect recipe for culinary fun and learning!

(2200) All levels 9 - 13 years old
$115
Attend
+1150 pts
Gift it!

Cooking Camp for Kids - Session A (Ages 13-16)

Home Cooking New York @ 158 Grand St, New York, NY

Calling all aspiring young chefs! Join us for a week-long exploration of food, where kids aged 13-16 will get hands-on experience in the kitchen. From Italian to Asian, Mexican to Comfort Foods, and even a "Chopped" Challenge, this cooking camp will ignite their culinary passion and creativity. Don't miss the opportunity to learn from our experienced chef instructors at Home Cooking New York!

(2022) All levels 13 - 16 years old
$650
Attend
+6500 pts
Gift it!
See all Kids Cooking classes NYC

Kids Cooking Workshop - Eggstraordinary Adventure

  • All levels
  • 6 - 11 years old
  • $115
  • Earn 1,150 reward points
  • 475 Sterling Pl, Brooklyn, NY
  • 5 hours & 30 minutes
Kids Cooking Workshop - Eggstraordinary Adventure
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Start Dates (0)

  • $115
  • 5 hours & 30 minutes
  • Handmade Pasta
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Class Description

Description

What you'll learn in this kids cooking class:

This Kids Cooking Workshop is all about the incredible edible egg! Junior chefs will learn the science behind eggs, their chemical composition, and how they do the eggstraordinary things they do in both savory and sweet dishes. Participants will whip up omelettes, differentiate between soft boiled and hard boiled eggs, gain tricks for efficiently peeling them, turn those hard boiled eggs into deviled eggs, assemble their own personal quiche, and separate yolks from whites to truly elevate their dessert.

Menu might include:
  • Herb & Cheese Omelettes
  • Soft Boiled Eggs on Roasted Potatoes
  • Deviled Eggs
  • Personalized Mini Quiche with Choice of Vegetables, Cheese, Herbs and Spices
  • Sweet Potato Waffles with Maple Syrup or Lemon Meringue Pie
Notes to parents:
  • Registration form will be emailed to participant upon sign-up.
  • Menu subject to change and is customizable based on dietary needs of participating students.
  • Instruction is tailored to age and cooking experience of registered participants.
  • Schedule is 9:00-2:30 daily. Please ask about after care options if that is critical.
  • This fully supervised 5 1/2-hr cooking workshop is a drop-off program.
  • Each new student will also receive a youth-sized apron and all recipes will be provided to families.
School Notes:

After you purchase your tickets, please reach out to CourseHorse or the school for any food allergies, or restrictions. 

Refund Policy

For single-session public events or classes or single days within multi-day classes:

  • If student cancels 6 business days or more before the class/event start time (or before receiving course materials), student is eligible for a refund (less a 7% processing fee) or a credit (100% of purchase price) towards another class/event.
  • If it is within 6 business days of your scheduled event, you can transfer your class to another individual or receive the recording and materials of virtual classes digitally.
  • No shows cannot be refunded. Cancelling after the cut off, withdrawing, or failing to attend results in forfeiting the full amount of the class or event fee. With approval of teacher, student may send someone else to participate and/or receive materials.
  • Most, but not all, classes are recorded. Please confirm in advance of class if you will be relying on the recording.

The school reserves the right to cancel an event or class due to low enrollment, inclement weather or other circumstances that would make the event or class non-viable. Public class participants will be notified via email and may elect to receive a full refund less a 5% non refundable registration fee, a class credit, or admission to another class, pending availability.

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

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Teaching Table

Teaching Table aims to inspire others to cook foods that are better for their bodies, their families and their communities. The table around which Laura grew up inspired curiosity, challenge, and an appreciation for food. At Teaching Table, we believe in sourcing ingredients locally to sustain our earth...

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