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The Art of Ravioli: Seasonal & Ricotta-Pear Fillings with Brown Butter & Sage is unfortunately unavailable

Thankfully we have 1 other Pasta Making Class for you to choose from. Check our top choice below or see all classes for more options.

Fresh Pasta 101

CocuSocial Cooking Classes See all classes by this school @ 1279 Seaboard , West Green, GA

Make fresh pasta from scratch in this hands-on Fresh Pasta 101 class. Learn to mix, knead, and roll smooth dough into wide, delicate Pappardelle ribbons, then pair your creation with a creamy sauce with a Cajun-inspired kick. A casual, inclusive culinary experience where you share and enjoy the meal together at the end of class.

(2,117) Beginner 21 and older
$64
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The Art of Ravioli: Seasonal & Ricotta-Pear Fillings with Brown Butter & Sage

Bring the flavors of Italy to your kitchen in this hands-on ravioli-making class. Learn to craft fresh pasta dough from scratch, prepare delicious seasonal and ricotta-pear fillings, and master the techniques for rolling, filling, and sealing homemade ravioli. Finished with a rich brown butter and sage sauce, this fun and approachable experience is perfect for beginners and pasta lovers alike.

  • Beginner
  • 21 and older
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  • 1110 Hammond Drive Suite 10, Sandy Springs
  • 2 hours

Start Dates (0) $64/person

  • Booking fee included.

No upcoming dates are currently available.

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Class Description

Description

A Trip To Italy - Without The Airfare!

Discover the pleasure of making delicious handmade ravioli with two distinct fillings: a seasonal selection and a creamy ricotta and pear, all paired with a rich brown butter and sage sauce!

What You'll Make:

You'll first begin by making your fresh pasta dough from scratch. While the dough rests, your Chef Instructor will walk you through how to make your ricotta and pear filling.  Then you'll learn how to use a pasta machine to roll the dough into thin sheets and the secret to cutting, filling, and sealing each ravioli. Next up, chef will show you how to make a delicious brown butter and sage sauce that will surely impress your next dinner guests!

No Experience Is Required!

We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).

Please Arrive 15 Minutes Early. You will be seated with your booking party.  Guests in the same booking party will work together throughout the class by sharing ingredients and equipment.  This class is BYOB! For those 21+, feel free to bring your favorite wine or beer to pair with your delicious and handmade meal. 18+

Refund Policy

Cancellation or reschedule request has to be made at least 5 business days before the class for groups of less than 6 people and 16 business days for groups of 6 people or more.

For cancellation requests, please contact us at [email protected] in order to receive credits for booking a future class. Tickets are non-refundable.

However, you are always welcome to send someone in your place because we understand things could happen.

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.



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CocuSocial Cooking Classes

CocuSocial offers a range of social cooking, baking, and wine tasting courses at local hotels and restaurants. They can teach you how to cook for host private events for birthdays, bridal showers, and corporate team-building.

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CocuSocial Cooking Classes
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