Join Chef Tim for an interactive, hands-on sushi-making session that teaches you to create authentic sushi rolls with genuine skill. You'll start by learning how to properly prepare sushi rice and prepare essential ingredients, including flavorful sauces that make each roll exceptional.
This class is relaxed, beginner-friendly, and straightforward to follow, ideal whether you've never made sushi or simply want to develop another kitchen skill. You'll personally craft three delicious rolls: a traditional California roll, a boldly spiced Spicy Tuna roll, and a Shrimp Tempura roll with satisfying crunch, all prepared entirely by you.
No experience is required. All you need is a love of food and a willingness to enjoy yourself.
This experience works perfectly for a unique date night, a team-building gathering, or a family-friendly activity. Whether you're attending with a partner, a friend, or colleagues, this session offers a wonderful opportunity to create, learn, and enjoy delicious food together. You'll walk away with new skills and tasty homemade rolls you can be proud of.
This class welcomes your own beverages. For participants aged 21 and older, feel free to bring your preferred sake, wine, or beer to pair with your handcrafted meal. We ask that teenagers aged 14 to 17 be accompanied by a parent or guardian. Classes are primarily designed for adults 18 and older.