The Art of Sushi Making

Are you prepared to amaze your loved ones with perfectly crafted homemade sushi rolls?

Learn essential techniques and professional secrets from Chef Hiroki in this interactive and highly engaging hands-on cooking class. You will master the technique for preparing perfectly seasoned sushi rice, learn to select the freshest and finest quality ingredients, and develop expertise in the art of rolling sushi with precision and skill. This approachable and easy-to-follow class engages all of your senses, making the learning experience memorable and enjoyable. All participants will successfully prepare three distinct sushi variations, including a spicy tuna roll, an authentic California roll, and a delicious jalapeno salmon roll.

Whether this class is for a family activity, a team-building event, or an intimate romantic dinner for two, you can be confident the experience will be absolutely delightful. This class welcomes outside beverages. Bring your preferred sake, wine, or beer to pair and complement the delicious homemade sushi you will prepare.

To ensure the safety and positive experience of all participants, we require that adolescents aged 14 to 17 be accompanied by a parent or guardian during cooking classes. Classes are intended for adults aged 18 and older.