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Hands-On Dumplings Around the World is unfortunately unavailable

Thankfully we have 3 other Dumpling Classes for you to choose from. Check our top choices below or see all classes for more options.

Make Potstickers From Scratch

Classpop! See all classes by this school @ 215 N. Laflin Street, Chicago, IL

Learn to prepare fresh dumpling dough from scratch and fill it with your choice of meat or vegetarian ingredients in this hands-on cooking class. Students round out the meal by making a simple, flavorful dipping sauce that brings the whole dish together.

(8) All levels 21 and older
$64.99
Attend
+650 pts
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Asian Dumplings

CocuSocial Cooking Classes See all classes by this school @ 3473 N Clark St, Chicago, , Chicago, IL

Immerse yourself in the art of dumpling making as you create flavorful fillings and master traditional folding techniques. Learn to steam and pan-fry your handmade chicken, mushroom, and vegetable dumplings to perfection. Enjoy your delicious creations alongside fellow food lovers in a fun and interactive culinary experience. Perfect for all skill levels, this class brings flavor and creativity to your kitchen!

(2,117) Beginner 21 and older
$64
Attend
+640 pts
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Sushi & Dumplings (BYOB)

Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL

Practice the craft of sushi and dumpling making, rolling fresh Uramaki, Maki, and Temaki without using raw fish. You will also fold signature veggie dumplings and pair them with a tasty honey soy dipping sauce. Bring a friend for a fun, hands-on session that is dairy-free and easily made fully vegetarian.

(18) All levels 18 and older
$80
Attend
+800 pts
Gift it!
See all Dumpling classes Chicago

Hands-On Dumplings Around the World

Take a hands-on culinary tour through the world of dumplings, with expert guidance. Discover the techniques behind these flavor-packed parcels.

  • All levels
  • Small class sizes
  • 18 and older
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  • 4747 N Lincoln, Chicago, IL
  • 2 hours & 30 minutes

Start Dates (0) $149.50/person

  • Price includes a non-refundable, non-transferable 15% fee for the operational & administrative costs

No upcoming dates are currently available.

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Class Description

Description

Explore the art of preparing small-bite foods from around the world in this interactive hands-on culinary class. You will prepare and enjoy an international selection of comforting appetizers and bite-sized dishes that represent diverse culinary traditions and cultures.

Menu Items:

  • Pierogi with Potatoes, Roasted Garlic, and Cheese
  • Shrimp and Ginger Wonton Soup
  • Beef Picadillo Empanadas with Chimichurri, featuring Olives, Capers, and Raisins

Techniques and Skills Covered:

  • Making and rolling out pierogi dough
  • Making and rolling out empanada dough
  • Working with wonton wrappers and techniques
  • Selecting and preparing potatoes
  • Assembling and boiling pierogi to perfection
  • Preparing fresh shrimp filling
  • Creating flavorful brothy soups
  • Preparing seasoned ground beef filling
  • Working with spices to enhance flavors

Students work collaboratively in groups of three to five, sharing responsibilities and learning from one another as you prepare the recipes together. This team-based approach builds both culinary skills and camaraderie among participants.

School Notes:
Important:
  • Please note that upon purchase, your email address may be shared with The Chopping Block Lincoln Square, and you will be receiving class and/or marketing information from the provider.

  • Also note that by purchasing seats for classes at The Chopping Block you are authorizing CourseHorse to charge your card if you order additional drinks and do not pay for them at the time of the class.

Refund Policy

  • All classes have a three (03) day cancellation policy, except Culinary Boot Camps 1 and 2 which have a two-week cancellation policy. 
  • You must email [email protected] to cancel an existing reservation.
  • If you cancel a class other than Culinary Boot Camps 1 & 2 more than 3 days in advance and have paid with a credit card, you will receive a refund to your card, minus the 15% administrative fee which is non-refundable and non-transferable.
  • If you cancel more than 3 days in advance and have paid with a gift card, you will receive an account credit valid toward future classes, minus the administrative fee. 
  • If you cancel within three days of your class, you will receive an account credit equal to 50% of the class price less 15% administrative fee, which is non-refundable and non-transferable. This credit is valid for one year. 
  • If you are unable to attend, you are also welcome to send a guest in your place. 
  • Culinary Boot Camps 1 & 2 have a 2-week cancellation policy so any cancellations before 2-weeks will receive a refund minus the administrative fee. 
  • No credits will be given for cancellations within 2 weeks.
  • In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at The Chopping Block Lincoln Square (285)

(4.7-star rating across 285 reviews)

This class: 5.0 out of 5 from 1 review

  • Hands-On Dumplings Around the World

    LOVE!! I went by myself, met awesome people, had a blast - coming back!!
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The Chopping Block Lincoln Square

The Chopping Block Lincoln Square is Chicago's premier recreational cooking school and offers a variety of cooking classes, wine classes, and private cooking parties. Located in Lincoln Square, they offer classes on cooking basics, intense boot camps, seasonal classes, date nights, healthy cooking, and classes for kids.

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