Pasta Making Classes Washington, D.C.: Best Courses & Gift Cards

Dec 12th

1–3pm ET

Jan 17th

1–3pm ET

Feb 20th

1–3pm ET

Sat. Nov 14th, 1–3pm ET (2 hours)

$64.99

Attend

+650 pts

Gift it!

Make Pasta at a Baltimore Cocktail Bar

Classpop! @ 906 Washington Blvd, Baltimore, MD

Discover the techniques behind fresh pasta making in a hands-on culinary experience inspired by classic Italian cooking. Learn to prepare homemade pasta from scratch and pair it with a rich, creamy Alfredo sauce using fresh ingredients. Build practical kitchen skills while creating a comforting meal you can confidently recreate at home.

(8) All levels 21 and older

Oct 29th

7–9pm ET

Dec 17th

7–9pm ET

Jan 21st

7–9pm ET

Feb 4th

7–9pm ET

Thu. Oct 29th, 7–9pm ET (2 hours)

$64.99

Attend

+650 pts

Gift it!

Italian Pasta at a Baltimore Brewery

Classpop! @ 912 Washington Blvd, Baltimore, MD

Craft fresh Italian pasta entirely by hand in this engaging cooking experience that emphasizes technique and flavor. You'll knead and roll dough using time-honored methods before preparing a classic Alfredo sauce from scratch, then finish with a lesson in elegant plating using fresh herbs and Parmesan. A wonderful balance of culinary skill and genuine satisfaction.

(8) All levels 21 and older

Oct 31st

1–3pm ET

Jan 3rd

1–3pm ET

Feb 6th

1–3pm ET

Sat. Oct 31st, 1–3pm ET (2 hours)

$64.99

Attend

+650 pts

Gift it!

Pasta Making With Chef Jesse

Classpop! @ 912 Washington Blvd, Baltimore, MD

Build the craft of handmade pasta in this engaging culinary experience led by a professional chef. Learn to mix, knead, and shape fresh pappardelle, then simmer a savory garlic tomato sauce using ripe tomatoes and classic Italian herbs. Bring it all together into a rich, satisfying dish you can re-create at home.

(8) All levels 21 and older

Nov 28th

1–3pm ET

Dec 20th

1–3pm ET

Jan 30th

1–3pm ET

Sat. Nov 28th, 1–3pm ET (2 hours)

$64.99

Attend

+650 pts

Gift it!

Virtual Classroom

Master The Art of Filled Ravioli

The Good Food Project @ Virtual Classroom

Master the art of handmade filled pasta in this interactive virtual cooking class. Learn to make fresh pasta dough, prepare a flavorful ricotta filling, and shape ravioli and tortellini from scratch before finishing them with a rich brown butter sage sauce. An ingredient kit is shipped to your door so you can cook along from home with confidence.

(62) All levels 16 and older

Oct 21st

12–1:15pm ET

Oct 21st

2–3:15pm ET

Oct 21st

4–5:15pm ET

Oct 21st

6–7:15pm ET

Oct 21st

8–9:15pm ET

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Wed. Oct 21st, 12–1:15pm ET (75 minutes)

$75

Attend

+750 pts

Gift it!

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Rome's Famous Fettuccine Alfredo

CocuSocial Cooking Classes @ 2000 Pennsylvania Ave NW, Washington, DC

Escape to Rome for an evening to learn the art to creating the famous Fettuccine Alfredo! Legend has it that after the birth of his first child in 1908, Alfredo di Lelio cooked up a batch of fettuccine noodles, crumbly Parmigiano-Reggiano cheese, and plenty of butter to tempt his wife, as she was suffering from loss of appetite. The resulting dish was so delicious that di Lelio’s family put it on the menu at Alfredo alla Scrofa, the restaurant...

(2,117) All levels 21 and older