Hands-On Valentine's Day: Latin Lovers is unfortunately unavailable

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Hands-On The Secrets of Mexico Boot Camp

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Set off on a culinary journey through Mexico in our immersive boot camp. From the tangy Ceviche of Veracruz to the rich Mole Negro of Oaxaca, explore regional flavors across the country. Master authentic techniques like preparing Tamales and Huachinango a la Veracruzana while balancing classic Mexican ingredients.

(285) All levels 18 and older

Nov 29th

10am–4pm CT

$300

2 Seats Left

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Sun. Nov 29th, 10am–4pm CT (6 hours)

$300

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+3000 pts

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Mexican Kitchen

Cozymeal

Step into the bold flavors of Mexican cuisine in this hands-on cooking experience. Make soft, homemade tortillas, perfect for flavorful taco fillings, and prepare classic Mexican street corn, or elote. Finish with crispy, golden churros while picking up essential techniques for an authentic Mexican feast.

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Tue. Nov 10th, 6:30–8:30pm CT (2 hours)

$109.99

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+1100 pts

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Hands-On Valentine's Day: Latin Lovers

The Chopping Block Lincoln Square

4.7 285 reviews

Learn to prepare an elegant Latin-inspired meal fit for a special occasion in this hands-on class. Master the art of balancing flavors and selecting the finest ingredients as our chef guides you through creating a menu that includes Tequila and Citrus-Marinated Scallop and Shrimp Ceviche, Roasted Halibut with Spiced Pumpkin Seed Crust, and Chocolate Kahlua Mousse.

All levels
Small class sizes
18 and older
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4747 N Lincoln, Chicago, IL
3 hours

Sold Out

Start Dates (0) $201.25/person

Price includes a non-refundable, non-transferable 15% fee for the operational & administrative costs

No upcoming dates are currently available.

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Description

Join us for a hands-on class this Valentine’s Day weekend while our chef teaches you how to prepare an elegant meal fit for a special occasion.

Menu:

Tequila and Citrus-Marinated Scallop and Shrimp Ceviche with Avocados and Mangos
Roasted Halibut with Spiced Pumpkin Seed Crust and Chipotle Compound Butter
Cumin Spiced Sautéed Brussels Sprouts
Risotto with Roasted Poblanos and Queso Añejo
Chocolate Kahlua Mousse

Skills Covered in Class Include:

Getting familiar with Latin ingredients
Selecting shellfish and fish
Balancing flavors
Selecting avocados
Determining fish doneness
Preparing nut crusts
Making compound butter
Sautéing green vegetables
Working with arborio rice
Whipping egg whites and cream
Selecting chocolate

In this hands-on class, students will be paired in groups of three to five and work together as a team to prepare the recipes.

School Notes:
Important:

Please note that upon purchase, your email address may be shared with The Chopping Block Lincoln Square, and you will be receiving class and/or marketing information from the provider.
Also note that by purchasing seats for classes at The Chopping Block you are authorizing CourseHorse to charge your card if you order additional drinks and do not pay for them at the time of the class.

Refund Policy

All classes have a three (03) day cancellation policy, except Culinary Boot Camps 1 and 2 which have a two-week cancellation policy.
You must email [email protected] to cancel an existing reservation.
If you cancel a class other than Culinary Boot Camps 1 & 2 more than 3 days in advance and have paid with a credit card, you will receive a refund to your card, minus the 15% administrative fee which is non-refundable and non-transferable.
If you cancel more than 3 days in advance and have paid with a gift card, you will receive an account credit valid toward future classes, minus the administrative fee.
If you cancel within three days of your class, you will receive an account credit equal to 50% of the class price less 15% administrative fee, which is non-refundable and non-transferable. This credit is valid for one year.
If you are unable to attend, you are also welcome to send a guest in your place.
Culinary Boot Camps 1 & 2 have a 2-week cancellation policy so any cancellations before 2-weeks will receive a refund minus the administrative fee.
No credits will be given for cancellations within 2 weeks.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at The Chopping Block Lincoln Square (285)

(4.7-star rating across 285 reviews)

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The Chopping Block Lincoln Square

The Chopping Block Lincoln Square is Chicago's premier recreational cooking school and offers a variety of cooking classes, wine classes, and private cooking parties. Located in Lincoln Square, they offer classes on cooking basics, intense boot camps, seasonal classes, date nights, healthy cooking, and classes for kids.

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Hands-On The Secrets of Mexico Boot Camp

Mexican Kitchen

Hands-On Valentine's Day: Latin Lovers

Description

Refund Policy

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