Thankfully we have 7 other Bread Making Classes for you to choose from. Check our top choices below or see all classes for more options.
Cozymeal See all classes by this school
Learn to make authentic Italian pizza from scratch in this hands-on session led by a skilled pizzaiola. Students craft their own dough, develop a properly blistered crust, and choose from classic toppings like Margherita or Marinara, or elevated combinations such as arugula, cherry tomatoes, and mozzarella. Bring a bottle of wine or your favorite beer and savor the results straight from the oven.
Oct 24th
7–9:30pm PT
Oct 26th
6–8:30pm PT
Oct 27th
6–8:30pm PT
Oct 28th
7–9:30pm PT
Oct 29th
6–8:30pm PT
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CocuSocial Cooking Classes See all classes by this school @ 7416 Vermont Ave. , Los Angeles, CA
Channel your inner pizzaiolo at this hands-on Neapolitan pizza-making class. Our expert Chef Instructor walks you through every step of building the classic Italian pie from scratch, from the dough to the bake. No prior experience needed, just an appetite and a willingness to learn.
Nov 21st
6–8pm PT
Dec 13th
5–7pm PT
VPN Americas See all classes by this school @ 440 Hindry Ave,, Inglewood, CA
Study the craft of authentic Neapolitan pizza at the VPN Americas school, where students learn the full process from selecting quality ingredients and understanding proper equipment to mastering the baking technique and traditional toppings. Graduates receive a certificate of completion along with a special gift bag of Italian culinary products.
Oct 26th
10am–3pm PT
Nov 2nd
10am–3pm PT
Nov 9th
10am–3pm PT
Nov 16th
10am–3pm PT
Nov 30th
10am–3pm PT
VPN Americas See all classes by this school @ 440 Hindry Ave,, Inglewood, CA
Learn to craft authentic Neapolitan pizza under the guidance of VPN Americas experts, following the traditions and standards of a genuine Neapolitan pizzeria. The course spans the full story of pizza, from its cultural history to the technical skills of dough mastery and topping creation, preparing students to work as a skilled pizzaiolo.
Oct 26th
10am–4pm PT
Meets 3 Times
Nov 2nd
10am–4pm PT
Meets 3 Times
Nov 9th
10am–4pm PT
Meets 3 Times
Nov 16th
10am–4pm PT
Meets 3 Times
Nov 30th
10am–4pm PT
Meets 3 Times
VPN Americas See all classes by this school @ 440 Hindry Ave,, Inglewood, CA
Step into the world of authentic Neapolitan pizza with this comprehensive course from VPN Americas. Students learn the full craft, from dough preparation and fermentation to proper cooking technique and topping selection, covering everything an aspiring pizzaiolo or future pizzeria owner needs to know. A serious and rewarding foundation in the art of Neapolitan pizza.
Oct 26th
10am–4pm PT
Meets 5 Times
Nov 2nd
10am–4pm PT
Meets 5 Times
Nov 9th
10am–4pm PT
Meets 5 Times
Nov 16th
10am–4pm PT
Meets 5 Times
Nov 30th
10am–4pm PT
Meets 5 Times
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Handcrafted Artisan BREAD BAKING
There is nothing like the mouthwatering aroma of fresh baked bread wafting through the house. Bread is a delicious necessity with every meal. Once you learn the basics, making fresh, home-made bread is a delight. Our Chef will show you how to master the “art” of bread making.
In this class, our Chef will teach you about blooming yeast, mixing doughs, proofing and baking breads to create fresh-baked breads that you and your family will savor.
* NOT Gluten free class
What's on the Menu:
Free dough scraper from King Arthur Flour OR RED STAR Yeast packet will be passed out.
Restrictions: All Skill levels welcome. Please let us know about any food allergies prior to the class. Must wear closed toed shoes for camps and parties.
Each class has a non-refundable fee. If you need to cancel or reschedule, you may do so as long as it is up to 4 business days before the class.
The school reserves the right to cancel or modify a class or private event for any reason, including but not limited to insufficient enrollment or instructor illness. If there is insufficient enrollment, individuals will be contacted and either a full refund or a credit towards another class will be issued. If a student/client in any class is disrupting the teaching/cooking process (includes texting, talking over chef instructions, not paying attention to basic knife skills), all chef instructors will stop the class/event immediately and full payment is still required.
Please notify us via email at [email protected] with any cancellation requests. Please let us know how many tickets, date and title of the class. If you have any questions, concerns, or special needs assistance, please contact us.
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