Italian Cooking Classes
Seattle
Classes near you
Classes near you
6 classes with availability
Cozy Fall Gnocchi Workshop With Chef Tissany
Classpop! See all classes by this school @ 6235 Airport Way S., Seattle, WA
Learn to make pillowy gnocchi from scratch using simple, fresh ingredients. Follow step-by-step guidance to roll, shape and cut your dough before cooking it to perfection. Finish your handmade pasta with a rich sage herb butter sauce while building practical kitchen skills in a welcoming setting.
Nov 1st
12–2pm PT
$64.99
25 Seats Left
Dec 6th
12–2pm PT
$64.99
23 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Sun. Nov 1st, 12–2pm PT
(2 hours)
Fall Pasta From Scratch With Chef Tissany
Classpop! See all classes by this school @ 6235 Airport Way S., Seattle, WA
Master the essentials of fresh pasta-making in a hands-on culinary experience using classic Italian techniques. Learn to mix, knead, roll and cut homemade pasta before pairing it with a rich, velvety pumpkin cream sauce made from fresh ingredients. Build practical kitchen skills and enjoy a comforting dish you can confidently recreate at home.
Sun. Dec 13th, 12–2pm PT
(2 hours)
Pasta Making With Chef Tissany
Classpop! See all classes by this school @ 6235 Airport Way S., Seattle, WA
Discover how to make fresh pasta from scratch using traditional techniques in a friendly, hands-on setting. Practice mixing, kneading, rolling, and shaping classic pasta styles while perfecting texture and seasoning. Leave with useful skills, simple sauce ideas, and the confidence to re-create pasta at home.
Sun. Jan 3rd, 6–8pm PT
(2 hours)
Make Alfredo Pasta With Chef Jane
Classpop! See all classes by this school @ 5201 15th ave NW, Seattle, WA
Master the art of making fresh pasta from scratch in a fun, hands-on culinary experience. Learn to prepare handmade fettuccine and pair it with a rich, creamy Alfredo sauce using classic ingredients. Build practical kitchen skills and enjoy the delicious meal you've created.
Thu. Jan 14th, 5–7pm PT
(2 hours)
Master The Art of Filled Ravioli
The Good Food Project See all classes by this school @ Virtual Classroom
Master the art of handmade filled pasta in this interactive virtual cooking class. Learn to make fresh pasta dough, prepare a flavorful ricotta filling, and shape ravioli and tortellini from scratch before finishing them with a rich brown butter sage sauce. An ingredient kit is shipped to your door so you can cook along from home with confidence.
Oct 22nd
12–1:15pm ET
$75
8 Seats Left
Oct 22nd
2–3:15pm ET
$75
8 Seats Left
Oct 22nd
4–5:15pm ET
$75
8 Seats Left
Oct 22nd
6–7:15pm ET
$75
8 Seats Left
Oct 22nd
8–9:15pm ET
$75
8 Seats Left
This class has 250 more dates.
Tap here to see more
Thu. Oct 22nd, 12–1:15pm ET
(75 minutes)
The Pizza Project: Hands-On Masterclass
The Good Food Project See all classes by this school @ Virtual Classroom
Create restaurant-quality pizza at home in this hands-on virtual cooking class. Learn to make hand-kneaded pizza dough, fresh tomato sauce, and a flavorful hot honey dipping sauce while mastering professional topping techniques. An ingredient kit is shipped to your door, making it easy to bake a delicious, customized pizza from scratch.
Oct 22nd
12–1:15pm ET
$75
8 Seats Left
Oct 22nd
2–3:15pm ET
$75
8 Seats Left
Oct 22nd
4–5:15pm ET
$75
8 Seats Left
Oct 22nd
6–7:15pm ET
$75
8 Seats Left
Oct 22nd
8–9:15pm ET
$75
8 Seats Left
This class has 250 more dates.
Tap here to see more
Thu. Oct 22nd, 12–1:15pm ET
(75 minutes)
More classes to explore
5 Italian Cooking classes have no available dates matching these filters.
Change your filters, or save a class to your wish list for updates on new dates.
Handmade Pasta With Chef Jaimee
Classpop! See all classes by this school @ 6235 Airport Way S., Seattle, WA
Explore the art of Italian cuisine as you craft fresh squid ink pasta entirely from scratch. Learn to mix, knead, and shape the dough before finishing it with a delicate blend of garlic, olive oil, Parmesan, and chili flakes. End the evening by savoring your handmade creation in a warm, inviting setting.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$59.99
Make Traditional Gnocchi With Chef Jason
Classpop! See all classes by this school @ 5201 15th ave NW, Seattle, WA
Master the art of light, handmade gnocchi in this focused, hands-on culinary class. You'll learn the proper balance of ingredients and the shaping techniques needed to achieve the soft, pillowy texture that defines excellent gnocchi. Leave with practical skills that bring a taste of authentic Italian home cooking to your own table.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$59.99
Craft Cavatelli From Scratch With Chef Jason
Classpop! See all classes by this school @ 5201 15th ave NW, Seattle, WA
Step into a welcoming kitchen setting and discover the art of crafting fresh pasta entirely by hand. You’ll mix and knead traditional dough, shape ridged pieces designed to hold sauce beautifully, and prepare a vibrant tomato-based finish from scratch. With clear guidance and a relaxed, social atmosphere, you’ll build confidence while creating a classic Italian dish to enjoy at the end of class.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$59.99
Handmade Pasta
CocuSocial Cooking Classes See all classes by this school @ 1950 1st Ave S, Seattle, WA
Everyone loves pasta, It’s like a hug from the inside out. Learn to make your own flavor infused pasta dough from flour, egg and water/scented olive oil, and salt. You will learn how to make a fall classic, a stuffed pasta called ‘agnolotti’. Think ravioli, but fancier. We will make the dough and the filling, then assemble the pasta and finally enjoy it. We source the freshest ingredients to let the flavors shine through in this simple...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$60
Freshly Made Three Cheese Ravioli
CocuSocial Cooking Classes See all classes by this school @ 1950 1st Ave S, Seattle, WA
There’s nothing so delicious as fresh ravioli pasta, and creating it yourself. It’s is easier than you might think. Learn to create handmade pasta dough, stuff it with a decadent 3-cheese filling, cook it to perfection and then sauce it with homemade Bravas-Marinara Spanish-Italian fusion sauce. Top it with fresh chopped Italian parsley and freshly grated Parmigiana and you’ll experience homemade pasta at its finest. No experience necessary!...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$42
