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Spanish Camp (PreK, K-2) - Nuestros sabores (Cooking through Latin America)
Nuestros sabores:
Join us as we learn about traditional food and dishes of Latin America in this week-long immersion camp. Learn all about the ingredients that go into traditional latin cuisine and how it's made. It's guaranteed to be a deliciously fun week of language and culture!
Classes:
Founded by Jackie Friedman-Mighdoll, Sponge was the first language program of its kind on the west coast. We opened our doors in Seattle’s Mt. Baker Neighborhood in the Fall of 2005 by offering a few classes taught by a very passionate group of teachers to some very young students.
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