Rob Rosenthal

Teaches at 92nd Street Y

Food and travel journalist, Rob Rosenthal has published articles on culinary tourism in the Huffington Post, Food & Wine, and food & drink mega-site The Daily Meal, where he also hosts video programs. He emcees events, delivers keynotes and moderates panels. His All You Can Eat podcast is heard by 32,000 weekly listeners on iHeart Radio, Soundcloud and Spreaker. He’s the author of cookbook Short Order Dad.

As president of a major international ad agency, Rosenthal presented creative ideas around the globe while performing stand up at NYC's top comedy clubs and earning a professional cooking degree from the prestigious Institute of Culinary Education.

(1 Review)

Ten Herbs & Spices That Will Change Your Life

Reviewed by Michael S. on 11/13/2019

Excellent lecturer Really informative and fun

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