Best Classes & Workshops
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2,476 classes with availability
Cheese & Wine Pairing: Holiday Crowd Pleasers
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Celebrate the season with a festive tasting that brings together exceptional wines and crowd-pleasing cheeses. From timeless favorites to bold new pairings, you'll explore flavor combinations that are perfect for holiday entertaining. Gain expert insight into pairing principles and leave inspired to impress at your next gathering.
Nov 20th
6:30–8pm ET
$103.30
8 Seats Left
Dec 12th
5:30–7pm ET
$103.30
8 Seats Left
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Fri. Nov 20th, 6:30–8pm ET
(90 minutes)
Lasagna Lovers (Ages 2-8 with Caregiver)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Join us for a delightful culinary adventure where you and your child can learn and create together. Guided by our friendly Chef instructors, you'll make delicious, made-from-scratch recipes in a nut-free, allergy-friendly, and vegetarian environment. Taste, learn, and bond in the Kitchen while mastering new skills and enjoying quality family time. Let's get cooking!
Sat. Nov 14th, 9–10am ET
(1 hour)
Cheese Pairing Perfection: Thanksgiving Edition (Includes Wine)
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Elevate your cheese experience with expert pairing techniques in this guided tasting. Discover how to complement flavors with jams, honey, meats, and more, while learning principles that bring out the best in every cheese. Join us for an engaging session filled with delicious tips to enhance your future cheese pairings.
Wed. Nov 25th, 6:30–8pm ET
(90 minutes)
Paint and Sip (Dark Neon Theme)
Cozy Art Land See all classes by this school @ 1040 45th Ave, Long Island City, NY
Step into a world of glowing creativity where your artwork comes to life under neon lights. Whether you are a beginner or an experienced artist, this unique session sparks your imagination and helps you turn a blank canvas into a vibrant, electrifying piece.
Nov 13th
2–4pm ET
$59
20 Seats Left
Nov 13th
7–9pm ET
$59
20 Seats Left
Nov 14th
2–4pm ET
$59
20 Seats Left
Nov 14th
7–9pm ET
$59
20 Seats Left
Nov 15th
2–4pm ET
$59
20 Seats Left
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Fri. Nov 13th, 2–4pm ET
(2 hours)
After Workshop: Bead Embroidery
Textile Arts Center See all classes by this school @ 505 Carroll St, Brooklyn, NY
Discover the craft of bead embroidery and explore varied techniques for creating one-of-a-kind textile designs in this hands-on workshop. Build skill in stitching, beading, and image transferring to bring a higher level of sophistication to your creations.
Tue. Feb 23rd, 6:30–9pm ET
(2 hours & 30 minutes)
Holiday Cheese Wreath-Making (Includes Wine)
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Elevate your holiday entertaining with a hands-on workshop focused on creating a festive cheese wreath. Learn how to arrange seasonal cheeses, charcuterie, pairings, herbs, and greenery into a beautiful edible centerpiece. Enjoy guided instruction and wine as you craft a showstopping spread to take home and share.
Fri. Dec 11th, 6:30–8pm ET
(90 minutes)
Cocktails & Apps: Holiday Edition!
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Get into the festive spirit with Cocktails & Apps: Holiday Edition!, a lively workshop where you’ll mix seasonal cocktails and craft elegant small bites like ricotta crostini, grilled lamb chops, and cider sangria — perfect for elevating any holiday gathering.
Nov 20th
6–9pm ET
$150
5 Seats Left
Dec 11th
6–9pm ET
$150
9 Seats Left
Dec 19th
5–8pm ET
$150
10 Seats Left
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Fri. Nov 20th, 6–9pm ET
(3 hours)
Robust Reds & Stinky Cheeses
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Warm up with an indulgent evening of bold red wines and pungent, hearty cheeses from around the world, guided by ICE’s director of wine studies, Richard Vayda. Learn the art of pairing as you sip and savor at least eight robust wines with perfectly matched cheeses.
Tue. Jan 12th, 6–8:15pm ET
(2 hours & 15 minutes)
Let's Make Dinner (Ages 9-13) Full Series
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Enjoy a hands-on cooking experience where children and adults prepare delicious recipes together. Learn essential kitchen skills with guidance from friendly chef instructors. Explore fresh flavors, discover new techniques and build confidence while creating dishes from scratch.
Jan 4th
4–5pm ET
Meets 11 Times
$850
25 Seats Left
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Mon. Jan 4th, 4–5pm ET
(11 hours over 11 sessions)
Holiday Food & Wine Pairing
Astor Center See all classes by this school @ 23 E 4th St, New York, NY
Celebrate the season in style with this festive class, where you'll explore perfect wine and snack pairings for holiday gatherings and discover unique gift ideas, all while getting into the spirit of the holidays.
Wed. Dec 2nd, 6:30–8:30pm ET
(2 hours)
TEENS-Cake Baking 3: Mousse Cake Construction
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Discover the art of mousse cake construction in this hands-on baking experience! Teens will explore European-style cakes, mastering sponge cake techniques, mousse textures, and elegant glaze applications like mirror glaze. With expert guidance, they’ll craft a glazed orange chiffon and a raspberry mousse cake, learning essential skills in cake assembly and presentation. A must for aspiring pastry chefs!
Sat. Jan 30th, 3–7pm ET
(4 hours)
TEENS-Cake Baking 4: Chocolate in Cakes
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Step into the rich world of chocolate through this hands-on baking experience! Teens learn to work with chocolate in cakes, custards, and ganache while building techniques for roulades and layered cakes. With expert guidance, they create a decadent chocolate roulade with custard and a chocolate layer cake with ganache frosting. A must for chocolate lovers and aspiring pastry chefs!
Sat. Feb 6th, 3–7pm ET
(4 hours)
Cheese & Meat Pairing (Includes Wine)
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Discover the art of pairing artisan cheeses with expertly selected charcuterie in a guided tasting experience. Sample four cheeses and four distinctive meats while learning how their flavors, textures, and production methods shape each combination. Gain expert insights and enjoy thoughtfully curated pairings with wine. Leave with fresh inspiration for creating memorable cheese and charcuterie boards.
Sun. Jan 24th, 2–3:30pm ET
(90 minutes)
Cinnamon Rolls (Ages 2-8 with Caregiver)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Join us in the kitchen as we set off on a sweet and doughy adventure, learning the techniques behind warm, homemade cinnamon rolls with a delectable vanilla cream cheese icing. Get ready to knead, roll, and bake your way to cinnamon roll perfection in this interactive cooking class built for young chefs and their caregivers.
Jan 9th
9–10am ET
$59
16 Seats Left
Jan 30th
9–10am ET
$59
16 Seats Left
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Sat. Jan 9th, 9–10am ET
(1 hour)
Pickles & Cheese Pairing (Includes Wine)
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Discover how tangy pickles and briny bites can lift the flavor of exceptional cheeses in this guided tasting. Learn expert pairing principles as you explore unique textures and bold combinations. With sparkling wine in hand, enjoy building perfect bites that bring cheese to life in unexpected ways.
Thu. Jan 14th, 6:30–8pm ET
(90 minutes)
Sake & Cheese Tasting
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Discover the surprising harmony of two timeless traditions as you explore the art of pairing sake with artisan cheeses. Guided by experts, you’ll taste exceptional selections that highlight the depth and nuance of both. This unique experience invites food lovers to expand their palate and savor unexpected flavor combinations.
Fri. Jan 29th, 6:30–8pm ET
(90 minutes)
Murray's Cheese Boot Camp
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Step into the world of cheese as you set off on a two-day culinary adventure. Expand your cheese knowledge, build the craft of cheese making, and discover the perfect pairings in this immersive experience. Join us for a weekend of indulgence and education at Murray's Cheese.
Jan 23rd
10am–5:30pm ET
Meets 2 Times
$740.06
8 Seats Left
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Sat. Jan 23rd, 10am–5:30pm ET
(15 hours over 2 sessions)
Cake Decorating Camp (Ages 4-8)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Ignite your child's creativity at our Cake Decorating Camp, where they'll learn to craft delicious vanilla cakes and perfect buttercream frosting. Guided by friendly chef instructors, young chefs will explore exciting recipes and kitchen techniques in a fun, hands-on environment. This nut-free, allergy-friendly camp offers a delightful mix of cooking, games, and new skills that will be the highlight of their day.
Tue. Mar 9th, 9am–12pm ET
(3 hours)
School Break Cooking Camp - All You Knead is Love (1-Day Campers (4-8))
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Build kitchen confidence through a fun, hands-on culinary experience designed for young aspiring chefs. Children will prepare scratch-made recipes, develop essential cooking skills and enjoy creative kitchen activities in a welcoming environment. Along the way, they'll make new friends while exploring fresh flavors and taking home recipes to recreate their favorite dishes.
Mon. Jan 18th, 9am–12pm ET
(3 hours)
School Break Cooking Camp - All You Knead is Love (1-Day Campers (9-13))
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Children can build kitchen confidence while exploring hands-on cooking and making new friends during school breaks. With friendly chef instructors, made-from-scratch recipes, and engaging kitchen activities, young cooks can develop essential culinary skills while having fun. They'll also create flavorful dishes, sample their work, and take home recipes.
Mon. Jan 18th, 1–4pm ET
(3 hours)
