Best Classes & Workshops
in NYC
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Classes near you
2,476 classes with availability
The Pizza Parlor
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Master the art of pizza making in this hands-on class, perfect for all pizza lovers! Learn to craft the perfect dough, create flavorful sauces, and experiment with a variety of toppings, from prosciutto to sautéed vegetables. Finish off your experience with a delicious dessert pizza featuring Nutella and fresh fruit.
Dec 18th
6–9pm ET
$150
7 Seats Left
Jan 15th
6–9pm ET
$150
10 Seats Left
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Fri. Dec 18th, 6–9pm ET
(3 hours)
Beginner Wheel Throwing
Quicksand Ceramics See all classes by this school @ 96 Bogart St, Brooklyn, NY
Discover the art of pottery through hands-on instruction in wheel throwing, from centering and shaping clay to applying finishing glazes. Develop foundational skills in a supportive environment while creating functional, handcrafted ceramic pieces to enjoy long after the class.
Beginner
18 and older
Nov 13th
2–4pm ET
$75
5 Seats Left
Nov 13th
5:45–7:45pm ET
$75
5 Seats Left
Nov 14th
1–3pm ET
$75
5 Seats Left
Nov 15th
12–2pm ET
$75
5 Seats Left
Nov 15th
4:30–6:30pm ET
$75
5 Seats Left
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Fri. Nov 13th, 2–4pm ET
(2 hours)
5-Day Culinary Boot Camp Intensive for Beginners
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Join us for an immersive adult "summer camp" culinary experience, a great fit for becoming comfortable with essential kitchen skills. Across five hands-on days, you'll pick up techniques from knife skills and vegetable preparation to poultry butchering, meat braising, and working with fish and grains. Walk away confident and creative, ready to cook a wide range of dishes at home.
Jan 11th
10am–1pm ET
Meets 5 Times
$625
6 Seats Left
Feb 8th
10am–1pm ET
Meets 5 Times
$625
10 Seats Left
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Mon. Jan 11th, 10am–1pm ET
(15 hours over 5 sessions)
How to Cook Pasta Like a Chef
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Master the art of turning simple ingredients into unforgettable meals as you learn the secrets behind fresh and dried pasta. Explore when to use each type, how to craft pasta from scratch, and the techniques for seasoning and saucing like a pro. From handmade linguine to pillowy ricotta gnocchi, you’ll create dishes that rival any restaurant.
Dec 19th
6–9pm ET
$110
10 Seats Left
Dec 27th
12–3pm ET
$110
8 Seats Left
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Sat. Dec 19th, 6–9pm ET
(3 hours)
A Taste of Italy: Handcrafted Pappardelle
CocuSocial Cooking Classes See all classes by this school @ 59 E 2nd St, New York, NY
Learn to make fresh pappardelle pasta from scratch and pair it with a flavorful mushroom Bolognese sauce. Practice mixing, kneading, rolling, and cutting pasta while mastering sauce preparation and al dente cooking techniques to recreate a delicious Italian meal at home.
Dec 4th
6:30–8:30pm ET
$64
25 Seats Left
Dec 30th
6:30–8:30pm ET
$64
25 Seats Left
Jan 8th
6:30–8:30pm ET
$64
25 Seats Left
Jan 22nd
6:30–8:30pm ET
$64
24 Seats Left
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Fri. Dec 4th, 6:30–8:30pm ET
(2 hours)
Sewing Machine Basics Workshop
The New York Sewing Center See all classes by this school @ 246 W 38th St, New York, NY
Get comfortable with a sewing machine and walk away with a finished project in this focused Sewing Machine Basics Workshop. Students learn core terminology, essential stitches, and practical techniques before applying their new skills to construct a stylish denim tote bag. Suitable for complete beginners and those looking to brush up on the fundamentals.
Nov 13th
6:30–8:30pm ET
$95
6 Seats Left
Nov 15th
6–8pm ET
$95
2 Seats Left
Nov 16th
10am–12pm ET
$95
7 Seats Left
Nov 18th
6:30–8:30pm ET
$95
2 Seats Left
Nov 21st
6:30–8:30pm ET
$95
6 Seats Left
This class has 82 more dates.
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Fri. Nov 13th, 6:30–8:30pm ET
(2 hours)
Better than take-out: Classic Pad Thai for Two People
CocuSocial Cooking Classes See all classes by this school @ 326 W 40th St, New York, NY
Learn to make a truly authentic Pad Thai in this lively, hands-on cooking class with a professional Thai chef instructor. From sourcing the right ingredients to building the perfect balance of flavors in the sauce, you'll gain the skills and confidence to re-create this beloved Thai classic in your own kitchen. No prior cooking experience required.
Nov 21st
5–7pm ET
$64
9 Seats Left
Dec 4th
6:30–8:30pm ET
$64
20 Seats Left
Jan 8th
6:30–8:30pm ET
$64
25 Seats Left
Jan 28th
6:30–8:30pm ET
$64
25 Seats Left
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Sat. Nov 21st, 5–7pm ET
(2 hours)
Wheel Throwing and Hand Building - Turtle Bay (Midtown East)
Pottery Studio 1 See all classes by this school @ 140 E 52nd St, New York, NY
Explore the art of pottery in a hands-on creative experience guided by skilled instructors. Whether you prefer shaping clay on the wheel or building by hand, you'll design and create your own unique piece, fired and ready to take home. Welcoming to beginners and experienced artists alike, this is a relaxing, rewarding way to express your creativity—no prior experience needed.
Nov 15th
10am–12pm ET
$90
25 Seats Left
Nov 15th
12–2pm ET
$90
25 Seats Left
Nov 15th
4–6pm ET
$90
25 Seats Left
Nov 15th
6–8pm ET
$90
25 Seats Left
Nov 15th
8–10pm ET
$90
25 Seats Left
This class has 35 more dates.
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Sun. Nov 15th, 10am–12pm ET
(2 hours)
Thai Drunken Noodles & Tom Yum Soup (For two people)
CocuSocial Cooking Classes See all classes by this school @ 326 W 40th St, New York, NY
Step into the flavors of Thailand as you learn Pad Kee Mow and Tom Yum Soup under the guidance of a skilled Thai chef. Build authentic techniques to create savory noodles and a tangy, aromatic broth infused with lemongrass and lime. Enjoy a hands-on culinary adventure, ideal for sharing with a partner or friends.
Nov 13th
6:30–8:30pm ET
$70
1 Seat Left
Dec 11th
6:30–8:30pm ET
$70
20 Seats Left
Jan 9th
5–7pm ET
$70
25 Seats Left
Jan 29th
6:30–8:30pm ET
$70
25 Seats Left
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Fri. Nov 13th, 6:30–8:30pm ET
(2 hours)
Basic Ikebana: Japanese Simplicity in Floral Design
Ikebana Flowers New York See all classes by this school @ 1133 Broadway, New York, NY
Explore the contemplative Japanese art of Ikebana and learn to create elegant, minimalist floral arrangements rooted in principles of harmony and natural form. Through guided practice, you'll develop an eye for balance and simplicity that brings a sense of calm and beauty to any living space. An enriching introduction to one of Japan's most enduring artistic traditions.
Nov 15th
2:30–3:30pm ET
$60
3 Seats Left
Nov 15th
4:30–5:30pm ET
$60
3 Seats Left
Nov 22nd
4:30–5:30pm ET
$60
6 Seats Left
Nov 29th
2:30–3:30pm ET
$60
6 Seats Left
Nov 29th
4:30–5:30pm ET
$60
6 Seats Left
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Sun. Nov 15th, 2:30–3:30pm ET
(1 hour)
Knife Skills: The Fundamentals
Cozymeal See all classes by this school
Build essential knife skills in this hands-on class as you learn how to choose, maintain, and use knives for precision cuts. From slicing and dicing vegetables to supreming citrus, you will gain confidence in the kitchen while preparing a tasty meal that includes tomato bruschetta, roasted chicken, and a sweet apple tarte fine.
Nov 20th
6–9pm ET
$139.99
10 Seats Left
Nov 29th
12–3pm ET
$139.99
10 Seats Left
Dec 5th
12–3pm ET
$139.99
10 Seats Left
Dec 13th
12–3pm ET
$139.99
10 Seats Left
Dec 19th
12–3pm ET
$139.99
10 Seats Left
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Fri. Nov 20th, 6–9pm ET
(3 hours)
Escape to Italy: Pici Cacio e Pepe
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Bring the flavors of Rome to your kitchen in this hands-on pasta-making class. Learn to craft rustic pici pasta from scratch and create a rich, creamy cacio e pepe sauce using traditional Italian techniques. Perfect for beginners and food lovers alike, this fun and social experience will leave you with new skills and a delicious handmade meal.
Jan 7th
6:30–8:30pm ET
$64
25 Seats Left
Jan 22nd
6:30–8:30pm ET
$64
25 Seats Left
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Thu. Jan 7th, 6:30–8:30pm ET
(2 hours)
Mixology
Liquid Lab NYC See all classes by this school @ 224 W 49th St, New York, NY
Lift your cocktail-making skill in this hands-on mixology session featuring four fall-inspired recipes built with fresh fruit and garnishes. With step-by-step guidance, you'll work through distinct techniques, explore a range of spirits, and join a lively competition to create your own signature drink. A great fit for enthusiasts and beginners ready for a fun, flavorful dive into cocktails.
Jan 9th
4–6:30pm ET
$120
25 Seats Left
Jan 16th
4–6:30pm ET
$120
25 Seats Left
Jan 23rd
6–8:30pm ET
$120
25 Seats Left
Jan 30th
6–8:30pm ET
$120
25 Seats Left
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Sat. Jan 9th, 4–6:30pm ET
(2 hours & 30 minutes)
Introduction to Floral Design
FlowerSchool New York See all classes by this school @ 253 W 28th Street, New York, NY
Explore the basics of floral design in a beginner-friendly studio environment, working with seasonal blooms while learning professional techniques. Create a finished arrangement to take home and build confidence with color, shape, and balance.
Nov 15th
10:30am–12pm ET
$128.13
10 Seats Left
Nov 16th
5:30–7pm ET
$128.13
25 Seats Left
Nov 17th
5:30–7pm ET
$128.13
10 Seats Left
Nov 22nd
10:30am–12pm ET
$230.63
25 Seats Left
Nov 23rd
5:30–7pm ET
$230.63
10 Seats Left
This class has 6 more dates.
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Sun. Nov 15th, 10:30am–12pm ET
(90 minutes)
Pasta 101
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Master the art of handmade pasta in this hands-on cooking class! Learn to craft fresh pasta dough and prepare delicious, classic sauces like spicy puttanesca and creamy Alfredo. Join us for a fun and educational experience in the kitchen, perfect for pasta lovers of all levels.
Fri. Jan 15th, 6–9pm ET
(3 hours)
Nikkei Cuisine: Peruvian Inspired Sushi
CocuSocial Cooking Classes See all classes by this school @ 52 West 36th St, New York, NY
Explore the bright fusion of Japanese and Peruvian flavors in this hands-on sushi-making class. You will roll Tuna Maki and Sweet Potato Maki, prepare Salmon Yuke, and pair them with classic Peruvian pepper sauces. Built with beginners in mind, the class lets you create vivid, restaurant-worthy plates that bring the best of both cultures together on one table.
Nov 18th
6:30–8:30pm ET
$70
25 Seats Left
Nov 25th
6:30–8:30pm ET
$70
25 Seats Left
Dec 3rd
6:30–8:30pm ET
$70
24 Seats Left
Dec 8th
6:30–8:30pm ET
$70
25 Seats Left
Dec 19th
6–8pm ET
$70
20 Seats Left
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Wed. Nov 18th, 6:30–8:30pm ET
(2 hours)
Fresh Cavatelli Pasta with Pesto
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Make cavatelli pasta by hand and pair it with a bright, fresh pesto in this hands-on cooking class. You will work through traditional techniques, kneading and shaping the dough then blending basil, garlic, and Parmesan for a punchy sauce. Suitable for both kitchen beginners and seasoned cooks looking to add more skills to their repertoire.
Nov 19th
6:30–8:30pm ET
$64
14 Seats Left
Dec 4th
6:30–8:30pm ET
$64
25 Seats Left
Dec 16th
6:30–8:30pm ET
$64
25 Seats Left
Jan 3rd
1–3pm ET
$64
25 Seats Left
Jan 13th
6:30–8:30pm ET
$64
25 Seats Left
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Thu. Nov 19th, 6:30–8:30pm ET
(2 hours)
6-Week Culinary Boot Camp for Intermediate Cooks
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Sharpen your culinary abilities through a hands-on series focused on advanced methods and varied ingredients. Build confidence at the stove as you become comfortable with knife skills, work through meat and seafood preparation, and lift your dishes with expert seasoning and sauce-making.
Jan 13th
6–9pm ET
Meets 6 Times
$750
5 Seats Left
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Wed. Jan 13th, 6–9pm ET
(18 hours over 6 sessions)
Paint and Sip
Paint & Sip Studio New York See all classes by this school @ 246 W 80th St, New York, NY
Enjoy a relaxed paint-and-sip experience where you’ll follow step-by-step instruction from local artists to create a finished painting you can take home. Bring your favorite beverage, settle into a social studio vibe, and leave with a piece you’ll be excited to display.
Nov 15th
4–6pm ET
$50
24 Seats Left
Nov 15th
7–9pm ET
$50
24 Seats Left
Nov 16th
7–9pm ET
$50
24 Seats Left
Nov 17th
7–9pm ET
$50
24 Seats Left
Nov 18th
7–9pm ET
$50
24 Seats Left
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Sun. Nov 15th, 4–6pm ET
(2 hours)
How to Make Great Soups
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Warm up your kitchen with a global tour of comforting vegetarian soups drawn from Mexico, India, and Italy. From smoky black bean with sweet potatoes to Tuscan ribollita and Indian-spiced red lentil, you'll work with bold flavors and nourishing ingredients. With expert coaching, you'll also pick up the craft of building a homemade vegetable broth that lifts every bowl.
Sun. Jan 31st, 12–3pm ET
(3 hours)
